Recipe of Homemade Mike's 10 Minute Salt Brick Pizza Margheritas

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Step-by-Step Guide to Make Any-night-of-the-week Mike's 10 Minute Salt Brick Pizza Margheritas. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mike's 10 Minute Salt Brick Pizza Margheritas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's 10 Minute Salt Brick Pizza Margheritas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mike's 10 Minute Salt Brick Pizza Margheritas is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we must prepare a few components. You can have Mike's 10 Minute Salt Brick Pizza Margheritas using 11 ingredients and 8 steps. Here is how you cook it.

My 7 and 8 year old students came home for lessons today literally starving and weren't willing to wait for anything! Well, one ate a PB&J. Anyway, this is what they all decided upon. I swear. Their dish was so quick, so easy, so crispy and so darn cheesy! Not to forget, beyond crazy Italian salty delicious!!!! Seriously? Why order out when you can easily create this fresh, crispy, delectable, cheesy lunch in less than 10 minutes flat with your very own household ingredients?! What a bunch of proud happy kids they were! Delicious work kiddos! Just straight up mouth watering deliciousness!

Ingredients and spices that need to be Prepare to make Mike's 10 Minute Salt Brick Pizza Margheritas:

1. 1 Pound Fresh Mozzarella Cheese [thin sliced]
2. 1 (6 pk) Count Flat Pizza Flats [rosemary & olive oil flavored]
3. as needed Shredded Motzerella Cheese [room temperature]
4. 2 (14 oz) Jars Classico Pizza Sauce [thin smear]
5. as needed Fresh Basil Leaves [be generous]
6. as needed Thin Red Onion Slivers
7. as needed Garlic Olive Oil
8. as needed Parmasean Cheese [optional]
9. as needed Red Pepper Flakes
10. as needed Fresh Black Pepper
11. as needed Sea Salt

Steps to make to make Mike's 10 Minute Salt Brick Pizza Margheritas

1. Here's what you'll need. All ingredients need to be at room temperature if possible.
2. Heated Himalayan Sea Salt Brick at 375° pictured.
3. Pre-bake pizza bread for 3 minutes in oven on salt brick at 375°.
4. Lightly drizzle bread with garlic olive oil. Lightly smear your marinara sauce on your bread. Add your fresh toppings and cheeses to your desires.
5. One of the better pre-fabed pizza marinara brands I've tasted. Lightly smear on your thin crusted pizza bread.
6. Add super thin sliced pepperoni if desired. A non traditional option but the kiddos definitely enjoyed it!
7. Complie your pizza and bake until crispy and melted. Usually only five minutes on your salt brick.
8. Serve with ice cold beer. Enjoy!

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So that is going to wrap it up with this special food Simple Way to Prepare Homemade Mike's 10 Minute Salt Brick Pizza Margheritas. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!