Recipe of Award-winning Brad's pan seared tuna steaks

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Super Quick Homemade Brad's pan seared tuna steaks. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Brad's pan seared tuna steaks, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Brad's pan seared tuna steaks delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must prepare a few ingredients. You can have Brad's pan seared tuna steaks using 5 ingredients and 4 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Brad's pan seared tuna steaks:

1. 2 sushi quality ahi tuna steaks
2. 2 tbs olive oil, divided
3. sea salt
4. garlic powder
5. white pepper

Steps to make to make Brad's pan seared tuna steaks

1. Thaw tuna in the refrigerator.
2. Pour 1 tbs oil on a plate. Dredge steaks on both sides in oil. Sprinkle seasoning over both sides. Place in refrigerator for 1 hour.
3. Heat 1 tbs oil in a frying pan until it just starts smoking. Place tuna in pan to sear. I cooked two minutes a side for rare. Adjust to your preferred doneness.
4. Serve immediately.

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So that is going to wrap it up for this special food Steps to Prepare Ultimate Brad's pan seared tuna steaks. Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!