Step-by-Step Guide to Prepare Quick Garlic and Cherry Tomato Pasta

Hey everyone, hope you're having an incredible day today. Today, we're going to make a special dish, Recipe of Super Quick Homemade Garlic and Cherry Tomato Pasta. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Garlic and Cherry Tomato Pasta, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Garlic and Cherry Tomato Pasta delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Garlic and Cherry Tomato Pasta is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Garlic and Cherry Tomato Pasta estimated approx 15 mins.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook Garlic and Cherry Tomato Pasta using 11 ingredients and 6 steps. Here is how you cook that.

This is a nice simple dish to make. Perfect for lunch. You can alter the amount of the ingredients. I like a lot of garlic so I added 8 cloves but you can reduce it.

Ingredients and spices that need to be Take to make Garlic and Cherry Tomato Pasta:

1. 6 cherry tomatoes, cut in half
2. 4 spring onions, sliced and reserve greens
3. 8 garlic cloves, finely diced or sliced
4. 1 red chilli, finely sliced or diced
5. 4 tbsp olive oil, extra virgin
6. onion salt
7. cracked black pepper
8. 1 bay leaf
9. 100 grams dried pasta
10. water
11. sea salt

Steps to make to make Garlic and Cherry Tomato Pasta

1. Follow the packet instructions to cook the pasta. Do add some sea salt to the water to give the pasta some taste.
2. In the meantime heat the olive oil on high then reduce heat to low- medium and add the garlic, chilli, bay leaf and white part of the spring onions. Fry for 2-4 minutes until it has softened (Be careful not to burn the garlic and onion).
3. Then add the tomatoes, salt and pepper and fry for a further 3-4 minutes or until the tomatoes have softened.
4. Drain the pasta well and transfer to a plate.
5. Spoon the fried ingredients over the pasta. Then sprinkle with the greens.
6. serve an enjoy.

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So that's going to wrap it up for this special food Recipe of Award-winning Garlic and Cherry Tomato Pasta. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!