Recipe of Speedy Salt and Pepper Battered Potato Slices 😉

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, How to Make Award-winning Salt and Pepper Battered Potato Slices 😉. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Salt and Pepper Battered Potato Slices 😉, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Salt and Pepper Battered Potato Slices 😉 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Salt and Pepper Battered Potato Slices 😉 is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Salt and Pepper Battered Potato Slices 😉 estimated approx 15 mins.

To begin with this particular recipe, we must prepare a few ingredients. You can have Salt and Pepper Battered Potato Slices 😉 using 8 ingredients and 5 steps. Here is how you cook that.

They compliment the recipe curried battered meatballs. Something different 😀

Ingredients and spices that need to be Prepare to make Salt and Pepper Battered Potato Slices 😉:

1. 1 pints veg oil
2. 2 1/4 Potatoes sliced into inch thick slices
3. Boiling water, enough to cover potatoes
4. 1 tsp paprika
5. 1 tsp smoked sea salt or lemon salt
6. 1/2 tsp Black pepper
7. 8 packages Battermix
8. 1 pints veg oil for deep frying

Steps to make to make Salt and Pepper Battered Potato Slices 😉

1. Peel and slice potatoes. Drop them in boiled water for 10 minutes
2. Mix all the dried ingredients into the batter powder, then add water and mix until no lumps and quite thick
3. Heat oil until very hot turn on deep fryer for about 5-10 minutes
4. Dry off the potato slices of water, dip and cover in batter mix and add on a slotted spoon to the boiling oil do 2 at a time leave for about 1-2 mins then bring out and drain on kitchen paper..
5. Put the potato scallops in a greased ovenproof dish and heat in the oven for 15 mins until crisp.

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So that's going to wrap this up for this special food How to Prepare Ultimate Salt and Pepper Battered Potato Slices 😉. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!