Recipe of Quick Ribbed Potatoes

Hello everybody, it's Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, Simple Way to Make Any-night-of-the-week Ribbed Potatoes. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Ribbed Potatoes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ribbed Potatoes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

Just in addition, the time it takes to cook Ribbed Potatoes estimated approx 40 mins.

To get started with this recipe, we must prepare a few components. You can cook Ribbed Potatoes using 4 ingredients and 3 steps. Here is how you can achieve that.

Bit tricky to prepare but looks great and tastes even better.

Ingredients and spices that need to be Prepare to make Ribbed Potatoes:

1. 1 Some red Desiree potatoes
2. 1 Fresh chopped thyme and rosemary
3. 1 Olive oil
4. 1 Sea salt & cracked black pepper

Instructions to make to make Ribbed Potatoes

1. Pre-heat oven to 180*C. Cut slits into spuds- about 3/4 the way through.
2. Mix oil with herbs and apply to spuds- making sure to get oil into slits.
3. Bake for 30mins. Season and serve. Very nice and a good way to pretty up a side- good texture also. Enjoy!

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So that is going to wrap it up with this exceptional food Steps to Prepare Favorite Ribbed Potatoes. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!