How to Make Favorite The Best Pan Seared Steak

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Recipe of Speedy The Best Pan Seared Steak. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from The Best Pan Seared Steak, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare The Best Pan Seared Steak delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make The Best Pan Seared Steak is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook The Best Pan Seared Steak estimated approx 15 mins.

To begin with this recipe, we must first prepare a few ingredients. You can cook The Best Pan Seared Steak using 4 ingredients and 6 steps. Here is how you cook that.

I was so scared to make a steak on the oven instead of a grill. (I have a grill, but it is still a little chilly here to be cooking outside) My boyfriend just got home from a business trip in China and I wanted to make him something special. I was really pleased with the result .. And he was really impressed :)

Ingredients and spices that need to be Prepare to make The Best Pan Seared Steak:

1. 1 tbsp Olive Oil
2. Fresh Cracked Pepper
3. Sea Salt
4. 1 Filet Mignon

Steps to make to make The Best Pan Seared Steak

1. Apply both sides of the Filet Mignon with generous amounts of salt and pepper. (You cannot have too much because this will create the crust.)
2. Heat the skillet in high for 2-3 minutes before adding the steak.
3. Add one tablespoon of olive oil then immediately add steak.
4. Cook on each side for 2-3 minutes until it easily pulls off the pan. (This means the steak is properly seared.)
5. After searing the top and the bottom dear the sides for 2-3 minutes each.
6. Final product :) this will be a medium rare. If you like a more well done steak stick it in the oven on 500°F for 2-3 minutes.

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So that's going to wrap this up for this exceptional food Simple Way to Prepare Homemade The Best Pan Seared Steak. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!