How to Make Perfect Pucker Up Omelette

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Recipe of Homemade Pucker Up Omelette. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Pucker Up Omelette, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pucker Up Omelette delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pucker Up Omelette is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pucker Up Omelette estimated approx 10 mins.

To get started with this particular recipe, we have to prepare a few components. You can cook Pucker Up Omelette using 9 ingredients and 11 steps. Here is how you can achieve that.

Hi! My name's Julie and I'm a Lemon addict.

Ingredients and spices that need to be Get to make Pucker Up Omelette:

1. Base
2. 3 each eggs
3. 2 tbsp milk
4. 2 tsp lemon & pepper seasoning
5. 1 lemon juice
6. filling
7. 1 each tomato, diced
8. 1/4 cup shredded mozzarella cheese
9. 1 tsp sea salt

Steps to make to make Pucker Up Omelette

1. Preheat a small skillet until hot. Throw a drop of water on it, and if it evaporates quickly the skillets ready.
2. Spray the skillet with non stick spray (I used olive oil) and toss your diced tomato and sea salt on.
3. Cook the Tomato's for about 2 minutes, stirring frequently.
4. Meanwhile make the base. Mix the eggs, lemon & pepper seasoning, lemon juice, and milk until well blended.
5. Remove the Tomato's from the skillet and set aside.
6. Spray the skillet with the non stick spray and pour in the egg mixture.
7. Cook on low-medium heat until the sides and center start forming small bubbles and it looks mostly cooked.
8. On one half of the side of the egg mixture add the Tomato's and sprinkle the mozzarella cheese over that.
9. Fold the opposite side over the tomato filling and lightly press down.
10. Cook for approximately 2 more minute's, flipping over after 1 minute to ensure the eggs are throughly cooked.
11. Transfer onto a plate and squirt with a little more lemon juice. Boom! You have a delicious Pucker Up Omelette. Enjoy :)

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So that is going to wrap it up for this exceptional food How to Prepare Ultimate Pucker Up Omelette. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!