Recipe of Quick Chewy Cocoa Chocolate Chip Cookies

Hey everyone, it's me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, Steps to Make Homemade Chewy Cocoa Chocolate Chip Cookies. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chewy Cocoa Chocolate Chip Cookies, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chewy Cocoa Chocolate Chip Cookies delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chewy Cocoa Chocolate Chip Cookies is 10 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chewy Cocoa Chocolate Chip Cookies estimated approx 15 mins.

To begin with this recipe, we have to prepare a few ingredients. You can cook Chewy Cocoa Chocolate Chip Cookies using 10 ingredients and 10 steps. Here is how you cook that.

semi-soft, chewy, and very good chocolate chip cookies!

Ingredients and spices that need to be Prepare to make Chewy Cocoa Chocolate Chip Cookies:

1. 1 Stick no salt Butter
2. 1/2 cup White Sugar
3. 1/4 cup Brown Sugar (packed tight)
4. 1 teaspoon Vanilla
5. 1 Egg
6. 1/4 cup Cocoa Powder
7. 1 1/4 cup All Purpose Flour
8. 1/2 teaspoon Baking Soda
9. 1/2 teaspoon Sea Salt
10. 3/4-1 cup Milk Chocolate Chips

Steps to make to make Chewy Cocoa Chocolate Chip Cookies

1. Preheat oven to 350 degrees. oven rack just below center.
2. Microwave butter till it's slightly melting on edges, do not melt thru.. (just to make mixing with sugar easier.)
3. Combine all sugars with butter and mix (whip) till creamy and airy. (full melted butter will not produce this texture)
4. Mix in Vanilla and Egg. Do Not Over Mix! mix till egg is just slightly incorporated into mixture. set aside.
5. Combine dry ingredients and mix well before adding to sugar/butter dough. when mixed thoroughly add to sugar/butter dough and combine together pressing crumbs and bits with hand until consistent. dough is to be wet, sticky but manageable. (very soft like)
6. Mix in Chocolate Chips using hands.
7. Make balls 1 1/2 inch in diameter, i like bigger but up to you! place on silicone baking pad or lightly greased sheet, leaving space between, cookies will spread out.
8. Into oven.....8-10 minutes, DO NOT OVERBAKE! edges will start to brown... remove from oven, cool, and enjoy!
9. DO NOT OVERBAKE!!, less is is better. when just out of oven, cookies will be super soft. allow to fully cool and cookies will firm a bit with a chewy soft center. if crunchy or to crisp, lesser the time for baking. if not eaten immediately, keep in airtight ziplock bag, I've had cookies last to 4 days...
10. Each oven and cooking situation can differ *try adjusting level of rack in oven.... *adjusting temperature.... *adjust time allowed to bake.... HAPPY BAKING!!

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So that is going to wrap it up for this special food Simple Way to Make Award-winning Chewy Cocoa Chocolate Chip Cookies. Thanks so much for your time. I'm sure you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!