Recipe of Any-night-of-the-week Mike's Grilled BBQ Chicken Strips

Hey everyone, it's me again, Dan, welcome to our recipe page. Today, we're going to prepare a special dish, Steps to Prepare Award-winning Mike's Grilled BBQ Chicken Strips. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Mike's Grilled BBQ Chicken Strips, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Mike's Grilled BBQ Chicken Strips delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Mike's Grilled BBQ Chicken Strips is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to first prepare a few ingredients. You can have Mike's Grilled BBQ Chicken Strips using 19 ingredients and 10 steps. Here is how you can achieve it.

Three of my youngest students [6 years old] wanted to learn how to both brine and grill meat today. Listed is their easy grilled chicken recipe but they also grilled steaks and ribs. If interested, you can find those recipes and directions listed under my profile. ☺ Great work you little monkeys!

Ingredients and spices that need to be Prepare to make Mike's Grilled BBQ Chicken Strips:

1. ● For The Proteins
2. 2 lbs Fresh Chicken Strips [fat trimmed]
3. ● For The Basic Chicken Brine [keep at 38° - optional]
4. 1/2 Cup Table Salt
5. 1 tsp Garlic Powder
6. 1 tsp Onion Powder
7. 1/2 Cup Ground Black Pepper
8. as needed Ice Cubes
9. ● For The Chicken Marinade
10. 4 Drops Liquid Smoke [not extract]
11. 1/2 tsp Granulated Garlic Powder
12. 1/2 tsp Granulated Onion Powder
13. 1/2 Fresh Ground Black Pepper
14. 1/2 tsp Cracked Sea Salt
15. 1/2 tsp Ground Cumin
16. as needed Olive Oil
17. 1 LG Ziplock Bag
18. ● For The BBQ Sauce
19. as needed Your Choice

Steps to make to make Mike's Grilled BBQ Chicken Strips

1. Start with 2 pounds of fresh - not frozen chicken strips.
2. Rinse strips and cut any fat from chicken.
3. Brine strips for one hour for added moisture in chicken. [optional step]
4. Pat strips dry and add to a Ziplock Bag. Add all Marinade items and massage well. Refrigerate for 1/2+ hour.
5. Grill thin chicken strips for 4 to 5 minutes. Add sauce at finish.
6. Your choice but Heinz, Jack Daniels and Sweet Baby Rays [especially sweet baby rays] are all great BBQ sauce brands.
7. Grilled Porterhouse steak pictured. See directions under my profile.
8. Grilled Baby Back Ribs pictured. See directions under my profile.
9. Serve BBQ chicken over mashed potatoes.
10. Side with chilled cole slaw or a fresh garden salad. If interested see my recipe under cole slaw in my profile. Enjoy!

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So that's going to wrap this up with this special food Recipe of Homemade Mike's Grilled BBQ Chicken Strips. Thanks so much for reading. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!